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Digital Scales: Which Weigh To Go?

I’ve run into a few questions of late that involve the weighing of ingredients. Some of the writers mention that they don’t have a […]

3 comments, Paul, September 3, 2014

renee

Meet Renée, le petit Boulanger

Meet Renée, the Boulanger at Le Pain de Molitg | flour-and-spice-blog. Here’s a great post (one of several so far) from the relatively new […]

No comments, Paul, April 1, 2014

SliceTop

Baumkuchen: Multi-layered Tree Cake

Good friend Steven, over on Made By You And I – that’s his handsome mug there – decided to toss out a challenge to me a […]

10 comments, Paul, February 28, 2014

The reasons why I can't have nice thighs.

Steven’s “Apple Pie Your Way”

A good online friend of mine, Steven on his blog “Made By You and I“, recently posted his method for making a fail-safe apple […]

3 comments, Paul, February 18, 2014

BBH-fougasse800

Fougasse By Hand

As part of our great book giveaway, the authors of “Baking By Hand”  have given me permission to include the following recipe for you […]

No comments, Paul, October 28, 2013

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