Comments on: English Muffin Loaf, Mike Avery style http://yumarama.com/blog/743/english-muffin-loaf/ My (mostly sourdough) bread making playground Thu, 09 Sep 2010 23:35:17 +0000 hourly 1 http://wordpress.org/?v=abc By: cteavin http://yumarama.com/blog/743/english-muffin-loaf/comment-page-1/#comment-325 cteavin Mon, 03 Aug 2009 15:06:23 +0000 http://yumarama.com/blog/?p=743#comment-325 I'll send you a shout this week about help with the blogging. Thanks. No Punkin pics in existence? Well, if food photos are easy enough for me to make just point and shoot at Punkin while he's munching on some sourdough bread. :) I’ll send you a shout this week about help with the blogging. Thanks.

No Punkin pics in existence? Well, if food photos are easy enough for me to make just point and shoot at Punkin while he’s munching on some sourdough bread. :)

]]> By: Paul http://yumarama.com/blog/743/english-muffin-loaf/comment-page-1/#comment-315 Paul Fri, 31 Jul 2009 23:43:07 +0000 http://yumarama.com/blog/?p=743#comment-315 For a blog, you don't need any fancy programming, just grab the latest version of Wordpress, upload (as long as you have access to a database) and install. The extras, like page style and such is just a matter of finding the right template you like. But the actual "blogging" itself is dead easy once you have the software installed. If your site has cPanel, it's even easier: you can likely install in one click. No requirement for DW, iWeb or any such thing, for the blog, anyway. For the rest of your web site, perhaps. If you want, I can assist you getting it set up, it's <em>really</em> easy but we can take that to email (me: Paul@Yumarama.com), since it's veering far off the English Muffins topic ;) I think you'd have a hoot blogging about your culinary creations. If you have a digital cam, you're set! There are no bread/Punkin photos in existence, so none have appeared here. For a blog, you don’t need any fancy programming, just grab the latest version of WordPress, upload (as long as you have access to a database) and install. The extras, like page style and such is just a matter of finding the right template you like. But the actual “blogging” itself is dead easy once you have the software installed. If your site has cPanel, it’s even easier: you can likely install in one click. No requirement for DW, iWeb or any such thing, for the blog, anyway. For the rest of your web site, perhaps.

If you want, I can assist you getting it set up, it’s really easy but we can take that to email (me: Paul@Yumarama.com), since it’s veering far off the English Muffins topic ;)

I think you’d have a hoot blogging about your culinary creations. If you have a digital cam, you’re set!

There are no bread/Punkin photos in existence, so none have appeared here.

]]> By: cteavin http://yumarama.com/blog/743/english-muffin-loaf/comment-page-1/#comment-314 cteavin Fri, 31 Jul 2009 13:10:48 +0000 http://yumarama.com/blog/?p=743#comment-314 Ya know, I really want to do one. I started the webpage for my kids as a primer on how to do it. I'm still working my way through Dreamweaver and HTML, so I'm like, to do it now I need to use iWeb but if I want something snazzy, I should wait till I work out how to build a (good) page with DW. On the flip, when I think about doing it I'm most interested in doing a CANDY blog/webpage. I'm also taken with the idea of putting up my "fusion" experiments with Indian cooking -- I've learned so much through Indian cookery. Anyway, if I made a blog it'd be pretty funky. Cakes, candy, curry.... (lol) Where's Punkin's pic? Ya know, I really want to do one. I started the webpage for my kids as a primer on how to do it. I’m still working my way through Dreamweaver and HTML, so I’m like, to do it now I need to use iWeb but if I want something snazzy, I should wait till I work out how to build a (good) page with DW.

On the flip, when I think about doing it I’m most interested in doing a CANDY blog/webpage. I’m also taken with the idea of putting up my “fusion” experiments with Indian cooking — I’ve learned so much through Indian cookery. Anyway, if I made a blog it’d be pretty funky. Cakes, candy, curry…. (lol)

Where’s Punkin’s pic?

]]> By: Paul http://yumarama.com/blog/743/english-muffin-loaf/comment-page-1/#comment-310 Paul Tue, 28 Jul 2009 02:07:27 +0000 http://yumarama.com/blog/?p=743#comment-310 Hey, glad you finally made it over! You need to fire up a blog of your own too, I'm dying to see al the intriguing, off-the-beaten-track stuff you make! Doesn't need to be a "step by step" 50-photo epic like this, just a write up/description of the process and a pic of the final result would be awesome. Baking powder? Nope, baking soda. I was wondering about it too, it asked for just 1/4 teaspoon, a very small amount. Loaf #1 (or equivalent) goes to me and Punkin and usually half of it vanishes in "taste testing" pretty much immediately. The other loaf goes into the freezer and comes out when we're nearly gone through loaf #1. So far, that's been the typical process. Two loaves of bread is plenty for two people over a week's time. Leftovers get cubed up and tossed into a bag in the freezer and eventually turned into bread pudding at some point. So... when do you think you'll have your own blog set up? :D Hey, glad you finally made it over! You need to fire up a blog of your own too, I’m dying to see al the intriguing, off-the-beaten-track stuff you make! Doesn’t need to be a “step by step” 50-photo epic like this, just a write up/description of the process and a pic of the final result would be awesome.

Baking powder? Nope, baking soda. I was wondering about it too, it asked for just 1/4 teaspoon, a very small amount.

Loaf #1 (or equivalent) goes to me and Punkin and usually half of it vanishes in “taste testing” pretty much immediately. The other loaf goes into the freezer and comes out when we’re nearly gone through loaf #1. So far, that’s been the typical process. Two loaves of bread is plenty for two people over a week’s time. Leftovers get cubed up and tossed into a bag in the freezer and eventually turned into bread pudding at some point.

So… when do you think you’ll have your own blog set up? :D

]]> By: cteavin http://yumarama.com/blog/743/english-muffin-loaf/comment-page-1/#comment-309 cteavin Tue, 28 Jul 2009 00:42:56 +0000 http://yumarama.com/blog/?p=743#comment-309 Hey, I'm not a blogger but checking out your website I can finally get the vicarious thrill of peaking into someone else's kitchen. :) I'm surprised about the baking powder addition. Double acting? Is that what gives the bread it's characteristic holes? I'll definitely be trying this in a week or two (I'm still in Indian mode). With two loaves out of the oven were does it all go? You're not eating those all by yourself, are you? Cheers, steven Hey,

I’m not a blogger but checking out your website I can finally get the vicarious thrill of peaking into someone else’s kitchen. :)

I’m surprised about the baking powder addition. Double acting? Is that what gives the bread it’s characteristic holes? I’ll definitely be trying this in a week or two (I’m still in Indian mode).

With two loaves out of the oven were does it all go? You’re not eating those all by yourself, are you?

Cheers,
steven

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