Category Archives: Intro

Overall chit chat about the blog and it’s purpose and some basic info on sourdough bread.

Sourdough: More than ‘San Fransisco’ style bread

Posted on May 26, 2008 by Paul

When you say you make sourdough bread, people in this end of the world (that’s North America, seems Europeans are more aware) tend to immediately think you mean “San Fransisco style bread” with it’s distinctive acidic tang, crispy crust and … Continue reading →

Posted in Intro, Starter to Dough to Bread | 5 Comments

Woohoo! First real Bread Blog post!

Posted on May 24, 2008 by Paul

Hey there, If this is your first time to the new blog, you’ll find several entries detailing my journey into the world of sourdough bread as well as info and suggestions on how to start, feed and use your own … Continue reading →

Posted in Intro, Muttering to Myself | Leave a comment