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Tag Archives: bread
Official Errata from Jeffrey Hamelman
Just a fast note for anyone who bakes from the wonderful book “Bread: A Baker’s Book of Techniques and Recipes“ by Jeffrey Hamelman: Mr Hamelman has very kindly sent me a copy of his most up to date Errata for … Continue reading
Posted in Books, Mellow Bakers, Tools and Equipment
Tagged book, bread, errata, Hamelman, recipes
3 Comments
When good bread goes a-rye.
Sometimes, things just don’t work the way they’re supposed to. So I’ll just say right out of the gate I’ll be redoing this one because something went quite wrong here. Wanna see? This is the “short version”, there are lots … Continue reading
Posted in Mellow Bakers, Rye Breads, Sourdough Breads
Tagged bread, fail, Hamelman, Mellow Bakers, Rye Bread, sourdough, starter
9 Comments
Rustic Bread for MellowBakers
My third bread in the MellowBakers.com group bake, the Rustic Bread from Jeffrey Hamelman’s wonderful book “Bread” is a pre-fermented loaf and has a combination of white bread, rye and whole wheat flours. Although it takes about 22 hours from … Continue reading
Posted in Mellow Bakers, Yeast Breads
Tagged bread, group bake, Hamelman, Mellow Bakers, yeast bread
17 Comments
Potato Rosemary Boules
Not a whole lot to discuss on this one other than to say I’ve been wanting to make these for quite a while but never had the brainpower to make extra mashed potatoes. At least until recently. This is from … Continue reading
Posted in Yeast Breads
Tagged boule, bread, bread bakers apprentice, herb, Peter Reinhart, potato rosemary, yeast bread
2 Comments
Spicy Squash Soup
Since man cannot live by bread alone (unfortunately), I though I’d add a recipe for an incredibly tasty soup so that you’d have a good reason to have MORE bread. This recipe specifically lists butternut squash, ergo it’s name, “Spicy … Continue reading


