Tag Archives: molasses

Anadama Two Two – #BBA

Posted on May 10, 2009 by Paul

Since the first loaf in The Bread Baker’s Apprentice Challenge, blogged recently, was such a success, I decided that I’d give the recipe another go and this time keep track of the process with step-by-step pics. It again proved to be … Continue reading →

Posted in Yeast Breads | Tagged , , , , , | 9 Comments

The Inaugural #BBA Loaf: Anadama Bread – now with crumb shot!

Posted on May 6, 2009 by Paul

The very first loaf in The Bread Baker’s Apprentice Challenge, (a.k.a. BBAC) the very first loaf in the book (alphabetically) and the very first loaf out of the new oven. How’s that for a pantload of firsts? So let’s recap … Continue reading →

Posted in BBA Challenge, Yeast Breads | Tagged , , , , , | 20 Comments