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3 April, 2010

Bagels (yes, again!) – a MellowBakers bread

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Bagels! Yes, I’m blogging about bagels again, for the third (or is it fourth?) time. Previously, I made and blogged bagels for the BBA Challenge from Reinhart’s book and a couple of other times based on Mike Avery’s recipes for Sourdough Bagels. While the Reinhart version was good, the Avery Sourdough were decidedly better. But
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18 March, 2010

Hot Cross Buns! First MellowBakers bread

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Well, here we go, the very first bread in the MellowBakers.com group bake! Having run to the store the day before to pick up candied lemon peel, I was all ready today to get this bread started up. The whole recipe, which is from Jeffery Hamelman’s book , should take about 4.5 hours or so
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28 February, 2010

Roasted Onion & Asiago Cheese Miche

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Here it is, the final bread in Peter Reinhart’s  and also the last bread in the BBA Challenge which began back in May of 2009. Is it really almost a year ago? Wow. Well, about 43 weeks in all since the idea was to make one bread every week and this is bread #43. Granted,
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20 February, 2010

Potato, Cheddar & Chives Bread

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Here we are at the 42nd recipe in Peter Reinhart’s with only one more to go in the BBA Challenge. This is, I’m hoping, a good counterbalance to the previous White Bread that was a bit lackluster and will help to close up the Challenge with a bit of a bang. This recipe, as well
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31 January, 2010

Sourdough Pumpernickel

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Here we are at bread No. 34 in The Bread Baker’s Apprentice, Sourdough Pumpernickel. The header image is the same as the prevous entry since it features both the lighter New York Deli and the Pumpernickel breads. These are what we should be hoping to see once we’re done baking. This was a pretty simple bread,
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