Starters, Day 5:
Overnight activity has been noticed. In fact, at about 1 a.m., PJ had already doubled and was on the way back down so he got a midnight feed. Come feed time again today, he had once more doubled (where the dashed line is) and gone back down. Wally, on the other hand, has developed small bubbles and expanded just a wee bit. He still stinks although not quite the “OMG YUCK!” strength as before, he’s decidedly unpleasant.
Both were reduced to 1/4c of ‘old’ starter and the excess discarded, jars washed and 1 oz each (28g) of UAP flour and water added. Continue reading “Sourdough Starter, Day Five: Waking Up”